Pan Seared Scallops and Steak

We are sure you all have experienced that intense desire to go to one of your favorite restaurants during the COVID-19 shutdown. I know we have had a few cravings, so what better to do than create a few of your favorite dishes at home? One of the places we missed was our favorite restaurant... Continue Reading →

Horseradish and Dill Aioli Sauce

What's better in the summer than cooking on the grill and eating your meals on the back deck? Two of our go-to grilling meals for the summer are burgers and steaks. Let's be real, steak is on the menu year round, but burgers are definitely more of a summer grilling kind of food. If you're... Continue Reading →

Pineapple Chicken

Tonight, we tried something new and made some delicious Pineapple Chicken, complete by serving it in the shell of the pineapple. Start by cutting your chicken into cubes and setting aside. Next, cut the pineapple in half lengthwise. Use the knife tip and carefully slice around the edge of the pineapple halves, careful not to... Continue Reading →

Chicken Vindaloo

We traveled back to India tonight with some Chicken Vindaloo, and boy were our taste buds on fire! Once again we hopped onto the Food Network app and grabbed an awesome Chicken Vindaloo recipe for tonight's dinner. Start by preheating your oven to 350 degrees Fahrenheit and coating your chicken breasts with some curry powder,... Continue Reading →

Chicken Parmasean

Tonight, we went to Italy and made Chicken Parmesan! We made two different versions of Chicken Parmesan on two different nights. Our first version didn't have breadcrumbs and the second had the breadcrumbs, but spaghetti squash for noodles instead of regular pasta. After trying both versions, we definitely prefer the chicken to be breaded since... Continue Reading →

BBQ Country Style Ribs

What's better on a lovely summer day than some grilled BBQ Country Style Ribs?! To start, preheat your oven to 325 degrees Fahrenheit and then get your pork rub made. Our pork rub is comprised of a variety of some of our favorite spices, ranging from smoked paprika to onion and garlic powder. You can... Continue Reading →

General Tso Chicken

For tonight's dinner, we traveled to China! We made General Tso Chicken using another Jet Tila recipe (found on the Food Network Kitchen app)! And let me tell you - it was better than the General Tso we get from Chinese takeout restaurants! The best part wasn't just how delicious and satisfying this turned out,... Continue Reading →

Chicken Tikka Masala

We traveled to India through our tastebuds and made Chicken Tikka Masala for the first time; and its turned out amazing! Russ has had Indian food before, but this was my first time and I absolutely loved it. The flavors and spices were so aromatic and tantalizing that our mouthes were watering the entire time... Continue Reading →

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